Steak Haus

Potts Point restaurant Steak Haus is pioneering a new concept in the Sydney dining scene by giving no menu.

But this minimalistic approach certainly doesnt leave diners hungry. Inspired by the Paris restaurant LEntrecote, the mystery menu serves only one main in the variations of steak frites, eggplant ratatouille or tuna steak.

Despite the limited choice diners can have as many servings of thier chosen dish as they like. The bright and refreshing cocktails match the stunning natural light that streams in through the large windows highlighting the fresh yet classic-style decor. - www.bestrestaurants.com.au